If  you’re planning a retreat for a weekend or longer, we can take care of the cooking so you can concentrate on your work. 

HOW IT WORKS

A typical weekend retreat might include Friday dinner until Sunday breakfast. Our building is designed as a home, so our kitchen is your kitchen. We’ll plan around your schedule, giving you plenty of quiet time for your activities in the studio. Guests are welcome to participate.

Guest must book all three meals. 
Exceptions apply for check-in and check-out days.
Breakfast (self serve) $9  •  Lunch $15 •  Dinner  $19
Snack fee of $2 applies on days if less than three meals ordered. 
Late check-out fee applies if lunch requested on check-out day. ($100). Minimum 8 diners. Maximum 15.
(15% HST not included) Standard accommodation rates apply. 

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OUR FOOD PHILOSOPHY

With herbs from our own garden and locally sourced ingredients, in season, we serve a fine balance of legumes, grains, meats, vegetables and fruit.  No diet food. No super-foods. No magic elixir.  Simply a wide variety of wholesome, delicious foods packed with flavour. We'll customize your menu to suit your needs with vegan, vegetarian, gluten-free and allergen-free options available.

SAMPLE MENUS

Breakfast (self serve)
Variety of breads • spreads • cereals •  boiled eggs
homemade muffins •  fruits • beverages

Lunches
Soups: Lentil  •  Cod Chowder  
Carrot Ginger • Squash
Hearty Salads: Quinoa • Greek Pasta • Bean

Dinners
Felafels & Tabouli
Black Beans with Fried Rice & Salad
Bouillabaisse & garlic bread
Fishcakes & Bean Salad
Lemon Roasted Chicken with Root Vegetables
African Cashew Chicken Stew

Desserts
Fruit Crumble •  Chocolate Cake 

Snacks
Cheese & crackers •  nuts and seeds
veggie tray & dips  •   dried fruit •  antipasto